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Sous Chef wrote a new post, Sherry Amour Cocktails, on the site Sous Chef

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It seems that, like the French and the word Champagne, the Spanish also have a thing about us using the word Sherry *rolls eyes*  I refuse to use the term fortified wine, it sounds darn right embattled, so I shall go with Sherry Amour, you are more than welcome for the ear-worm :)

To be honest Sherry Amour makes me think of genteel ladies in…[Read more]


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